This week’s menu plan: roasted sweet potatoes and chickpeas with yogurt, sweet potato and sausage soup.

This week’s menu plan: traditional chili, farro salad with carrots and parsnips.

This week’s menu plan: hasselback butternut squash with bay leaves, autumn apple salad.

This week’s menu plan: apples and bacon, andouille and chicken jambalaya.

This week’s menu plan: roasted butternut squash soup, white beans and cabbage.

This week’s menu plan: potato hash with peppers and onions, braised carrots and turnips with golden raisins.

This week’s menu plan: quick zucchini sauté, Dutch baby, oven-dried tomato gratin.

This week’s menu plan: chorizo rice, stuffed peppers with chorizo rice.

This week’s menu plan: fresh corn soufflé, Thai chile sauces that complement all kinds of foods.

This week’s menu plan: summer corn risotto in sweet corn broth, tomato spinach chicken spaghetti, peach cobbler.

This week’s menu plan: sausage and veggie quiche, zucchini bread, cast-iron eggplant and walnut bruschetta.

This week’s menu plan: cheese-stuffed eggplant rolls, shakshuka, pineapple ginger cooler.

This week's menu plan: cucumber, tomato and green onion sandwich; street fair corn on the cob; breakfast burritos; grilled/roasted vegetables; peach and blueberry crisp.

This week's menu plan: grilled vegetables; frittata; roasted chicken; cobbler; panzanella.

This week's menu plan: Thai spring rolls with dipping sauces; gazpacho; tomatoes Provençal served with a grilled steak; Danish potato salad with brats; corn and black bean salad.

This week's menu plan: tomato spinach chicken spaghetti, pork chops with corn relish, peach and guava bellinis.

This week's menu plan: grilled peaches and pork chops, pasta salad, breakfast parfait.

This week’s menu plan: BLTs, easy creamy cucumber dip, beets with orange and walnuts.

This week’s menu plan: green beans and new potatoes; ice box sweet pickles and sweet pickle salad; beef or chicken fajitas.

This week’s menu plan: roast beef with potatoes, carrots and gravy; grilled pizza; Asian cabbage wraps; garlic scape pesto.