New vendors join Farmers Market in 2026

Published on May 13, 2026

Lenexa Farmers Market logo overlaid on photo grid showing frozen half chicken, bag of pork rinds, hand holding bottle of shimmer oil, salad in clamshell container, display of macadamia nut bars, bag of flavored pretzels

One of the best parts of a new Lenexa Farmers Market season is seeing which new vendors will join the lineup. This year’s additions bring everything from Hawaiian-inspired pastries and handcrafted pork rinds to ready-to-eat plant-based snacks, locally raised meats and body care products.

Adding new vendors keeps the market experience varied and vibrant. It also gives visitors new ways to shop local, try different cuisines and discover products you may not find anywhere else. Whether you’re stopping by for ingredients, snacks for the week or a treat to enjoy while you stroll, these newcomers add even more reasons to make the market part of your routine this summer.

Local businesses regularly reach out to us to inquire about joining the Market. We carefully review their product offerings and practices to see if they would be a complementary fit. As the 2026 season continues, we will continue to add more new vendors. 

New this year

Brooks Family Farm (Tuesdays) 

Neal and Emily Brooks will bring frozen beef, chicken and lamb, as well as tallow-based skin care products. Their farm is located south of Osceola, Missouri.

Enjoy Pure Food + Drink (Saturdays) 

This local business offers ready-to-eat items like hummus and crackers, protein balls, cookies, salads, coconut “bacon.” Owners Staci and Brian Cross also operate restaurant locations in Lenexa and Leawood.

Kitch Meals (Tuesdays)

This business offers chef-driven, ready-to-eat meals for various diets. Braden Posey and Phillip Stewart founded the meal prep company, which has retail locations in Prairie Village, Overland Park and Lenexa.

Mahalo Mornings (Saturdays) 

Madison Moore’s Lenexa-based business bakes Hawaiian-inspired classic pastries with tropical flavors. 

Perry’s Pork Rinds (select Saturdays) 

Thaddeus and Kelly Perry handcraft small-batch pork rinds in a variety of bold flavors. They are based in Bronson, Kansas.

PJ's Snacks (Tuesdays) 

Pamala Hecker offers gourmet flavored crunchy pretzels. Her business is based in Raymore, Missouri.

Schenker Family Farms (Saturdays)

Kevin and Cherie Schenker offer a variety of baked goods, take-and-bake dinner items, as well as a few specialty items. Their business is in McCune, Kansas.

Sopht Rootz (select Saturdays)

Deionnie Green provides homemade body and hair care products derived from natural ingredients. Her business is based in Raymore, Missouri.

Outdoor season schedule

Connect with all our new and returning vendors at the Lenexa Farmers Market on Lenexa’s civic campus on Saturday and Tuesday mornings.

  • Saturdays: April 25–Oct. 31, 2026, 8 a.m. to noon
  • Tuesdays: May 26–Aug. 25, 2026, 9 a.m. to 1 p.m.

Become a vendor

Do you own a local business that sells food or body care products you raise, grow or make? Learn about becoming a Lenexa Farmers Market vendor.

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