Farmers Market Recipes

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Recipe: West African Peanut Soup

Creamy, comforting and full of bold flavors, West African peanut soup is a weeknight-friendly way to turn pantry staples and Lenexa Farmers Market finds — like chickpeas, sweet potatoes and hearty greens — into something special.

Recipe: Pecan Pie

Making holiday pies at home this year? Lenexa Farmers Market vendor Jake Creek Pecans recommends using delicious, Kansas-grown pecans for the star ingredient.

Recipe: Ultimate Winter Salad

Showcase the season’s harvest with a colorful salad featuring roasted vegetables, hearty greens, crisp apples, crunchy nuts and creamy cheese. Find ingredients at the Lenexa Farmers Market.

Recipe: Carrot Soufflé

A carrot soufflé is a fluffy, slightly sweet side dish made from pureed cooked carrots. Find ingredients at the Lenexa Farmers Market.

Recipe: Herb-Infused Salt

Wondering what to do with herbs from the Lenexa Farmers Market that you haven’t used up? Making herb-infused salt is an excellent way to preserve the flavor of fresh herbs for year-round use.

Recipe: Spaghetti Squash Bolognese

This easy spaghetti squash Bolognese is great for healthy weeknight dinners, with a flavorful meat sauce and perfectly roasted squash “noodles.” Find ingredients at the Lenexa Farmers Market.